Welcome to our new Healthy Heart Minute.
Today's topic is about Cholesterol.
I'm hoping to cover some questions that are coming from the group. I'm looking to share with you a little bit of teaching and some stuff to think about. And I'm also going to share with you a patient case that just popped up this week.
So tonight, I'd like to start off by talking about fats and the role of fats in coronary artery disease, which is really common and people constantly ask me about, "what should I eat, doc and gee, if I've got coronary disease, should I cut down fat or should I increase fat? And what if I'm Keot or what if I'm not? And what if my carbs are down and is olive oil good or avocados good? And so forth.
Welcome to our new Healthy Heart Minute.
Today's topic is about end of life wishes.
Welcome to our new Healthy Heart Minute.
Today's topic is about Aspirin.
Welcome to our new Healthy Heart Minute.
Today's topic is about Takotsubo- Broken Heart Syndrome
Welcome to our new Healthy Heart Minute.
Today's topic is about reversing coronary artery disease.
Welcome to our new Healthy Heart Minute.
Today's topic is about why we measure cholesterol level.
Welcome to our new Healthy Heart Minute.
Today's topic is about getting the Best Health Care.
Today, the topics are going to be around do statins reduce blockages in arteries, how do we know how tight arteries are and when do we fix up blocked arteries? I've also got one case which I'll chat about at the end, but let me get going. I would like to start off by sharing with you two questions that came through a number of weeks ago when I asked for any specific questions.
So Susan Bauer asked, "at what percentage blockage should a stent be placed?" And she also asked, "if you're on statins, will the blockage get better, stay the same, or possibly get worse?" I'm going to actually take that as the first question, cause it's a really important one. And then I'll come back to percentage of blockage.
Welcome to our new Healthy Heart Minute.
Today's topic is about Calcification.